Red Lobster with some frequency. She told me the last couple times she was there, the food wasn't as good and the prices were higher than she thought they should be. She's waiting for the lone RL in our area to close...which would be a shame as there's not a lot of sit down seafood restaurants around here unless you count the weird explosion of seafood boil places that sprung up all over during the last year or so. Which I don't...if I'm eating seafood, I want it drenched in batter and fried <g>.
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