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Subject:	I've done that with sausage before.
From:	Marriage4All
Date:	Sat, 24-Feb-2024 3:39:23 PM PST
Where:	SoapZone Community Message Board
In topic:	🌞Thursday~Friday*~Weekend Potpourri Post ☁️ posted by Leia
In reply to:	I just spent a hilarious 10 minutes trying to explain to Dad the difference posted by Wahoo

I was going to make biscuits with sausage gravy, briefly saw a roll of sausage in the fridge and assumed I was all good - and when I went to make it, I realized it was the sweet Italian sausage I'd gotten to make sausage lentil soup. Womp womp. Had to run out to the store, lol.

NOPE re: tartar sauce. NOPEEEEE. LOL. Crabcakes and crabcakes only. I don't use it for shrimp, even - pretty loyal to my cajun butter for shrimp.

1 reply, 91 views

Mmmm...biscuits with sausage gravy. I wound up cooking some - Wahoo - 24-Feb-2024 4:14 PM
- Yeah, I've tried to make remoulade too, it's been meh. - Marriage4All - 24-Feb-2024 5:50 PM
  - That's not weird at all. I was late to the shrimp loving party... - Wahoo - 24-Feb-2024 6:52 PM

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I've done that with sausage before.